Today we took the steam boat to Walter Peak Farm. We saw a man talk about the sheep and how you shear them. I knew most of it because I live on a farm with cattle and sheep but it was still cool. There were lambs, highland cattle, sheep, alpacas and even roaming ducks. After that we went to the Buffet and scoffed our bellies with lovely food like chicken, lamb, beef, pork, salad, veggies and bread. For the deserts there was ice-cream, chocolate moose, sticky date pudding, marshmallows and jelly beans.